Happy Monday! I do hope you all had a lovely Mothers Day with your loved ones! I felt very spoilt by my gorgeous girls who did a wonderful job of looking after me while Mr A is away for work!
Today I have some stunning cakes and desserts to feature by one of my favourite Cake Designers – Debbi from Studio Cake in Melbourne. Debbi tells me she has been baking since she was 10 years old, recreating family desserts and enjoying the reactions as people tasted that first bite. Her passion for baking and creating unique, designer cakes grew from there and she spent over 8 years working in commercial bakeries, learning from inspirational and talented pastry chefs.
Debbi had been commissioned “with love” by many friends and family to bake their special event cakes and desserts. It was after the birth of her 3rd child (Debbi now has 4 children), that she decided to expand her hobby into a business and retire from the corporate world.
Studio Cake is a home based business operating since June 2011 and operates from an approved registered kitchen. Debbi’s dream is to build a multipurpose studio and hope to realise this dream in the not too distant future.
The most popular flavour you ask – marble mud cake layered with decedent dark chocolate ganache. It is always well received by both the young and old. There is always an extra layer or so of cake to cover “a second serve” request, as once advised by one of Debbi’s lovely clients.
Photography: Katie Toland Photography